TERIYAKI CHICKEN SKEWERS
Ingredients2 pounds of chicken thighs (or breasts) cut into 1-inch cubesTeriyaki Sauce/Marinade:1/2 teaspoon sesame oil2 cloves garlic, minced1/2 tablespoon fresh ginger, minced2 tablespoons cornstarch1 tablespoon honey1 c water1/3 c soy…