Ingredients: 2 lbs ground beef1 medium onion, chopped3 cloves garlic, chopped1 Tbsp olive oil2 15 oz cans tomato sauce1 15 oz can water1 12 oz can tomato paste1 tsp oregano1…
I've always made the chicken and dumplings I was raised on with big fluffy dumplings cooked on top of the broth from the chicken. LOVE the stuff, but I found…
Tender shrimp tossed in a parmesan garlic cream sauce with fresh spinach. This recipe requires just a handful of ingredients and ready in under 30 minutes! Must express something to…
Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes. When you…
Ingredients: °3 c elbow macaroni (uncooked) °1 c whole milk °1 c heavy cream °2 eggs °2 c sharp cheddar cheese (shredded) °4 oz American Cheese (More of you want…
HOW TO MAKE PEACH COBBLER CHEESECAKE CONES These delicious Peach Cobbler Cheesecake Cones are a must-try for everyone who is seeking a scrumptious cone with a unique twist. There are…
CRUST:1/2 cup butter2 cups flour1 cup brown sugar1 cup pecan piecesUsing a pastry blender or fork, combine the butter, flour, and brown sugar until the mixture forms fine crumbs.Press the…
This is the best party food you’ve ever had! This recipe for cheeseburger subs calls for soft buns that have been perfectly toasted, as well as ground beef that has…