Recipe Summary:
A giant burrito stuffed with ground beef, crispy bacon, shredded cheddar cheese, creamy cheese sauce, and wrapped in a large flour tortilla.
Ingredients:
– 1 lb ground beef
– 8 slices cooked bacon
– 1 cup shredded cheddar cheese
– 1/2 cup cheese sauce
– 1/4 cup sour cream
– 4 large flour tortillas
– 1/4 cup diced onions (optional)
– 1/4 cup diced pickles (optional)
– Salt and pepper to taste
Instructions:
1. Cook the beef: Brown the ground beef in a skillet and season with salt and pepper.
2. Assemble the burritos: On each tortilla, layer the cooked beef, bacon, shredded cheddar, cheese sauce, onions, and pickles (if using).
3. Roll and crisp: Roll up the tortillas and warm them in a skillet until the outside is golden and crispy.
Prep Time:15 minutes
Cook Time:10 minutes
Total Time:25 minutes
Servings:4