Ingredients:
– 1 package (16 oz) pizza dough
– 1/2 lb cooked sausage, crumbled
– 1/2 cup pepperoni slices
– 1/2 cup bell pepper, chopped
– 1/4 cup red onion, chopped
– 1 1/2 cups shredded mozzarella cheese
– 1/4 cup grated Parmesan cheese
– 2 tbsp Italian seasoning
– 1 tbsp olive oil
– Salt and pepper, to taste
– Marinara sauce (for dipping, optional)
Directions:
1. Preheat Oven:
– Preheat your oven to 375°F (190°C). Get a baking sheet ready by lining it with parchment paper or lightly greasing it.
2. Prepare the Fillings:
– In a bowl, mix together the cooked sausage, pepperoni slices, bell pepper, red onion, shredded mozzarella cheese, grated Parmesan cheese, Italian seasoning, olive oil, salt, and pepper.
3. Assemble the Garbage Bread:
– Roll out the pizza dough on a flat surface.
– Spread the filling mixture evenly over the dough.
– Roll up the dough tightly to create a log shape, sealing the edges.
4. Bake the Garbage Bread:
– Place the rolled-up bread on the prepared baking sheet.
– Bake in the preheated oven for 25-30 minutes, or until the bread is golden brown and the cheese is melted.
5. Serve and Enjoy:
– Slice the Garbage Bread into portions.
– Serve hot with marinara sauce for dipping, if desired.
– Enjoy this cheesy, savory delight with your loved ones!
Prep Time: 15 minutes
| Cooking Time: 25-30 minutes
| Total Time: 40-45 minutes
| Servings: 6